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1/2 KgBame tinere
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3Linguri ulei de masline
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Sare (dupa gust)
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Piper (dupa gust)
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1Lamaie taiata felii pentru decor
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1Curata bamele de cotoare si spala-le sub jet de apa la chiuveta it is a long established fact that a reader will be distracted by the readable content of a page when looking at its layout. The point of using Lorem Ipsum is that it has a more-or-less normal distribution of letters.
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2Pune la foc o oala cu apa pana da in clocot iar apoi use Lorem Ipsum as default model text, and a search for ‘lorem ipsum’ will uncover many web sites still in their infancy.
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3Ele pot fi preparate in mai multe feluri, cu sos de rosii, in ciorbe, fierte sau la gratar, dar eu le-am facut la cuptor adaugand ulei de masline, sare si piper. In 15 minute erau gata. Am pus lamaie peste ele si urmeaza sa le servesc acum, la pranz, cand se inoarce sotul acasa. Le-ai incercat vreodata? Cum le prepari?
Pofta Buna!